There we were. Our last country of the African continent and after a long wait for the country to open up, we were ready to travel in Eritrea.
Some call it the North Korea of Africa, others describe it as the undiscovered gem filled with stunning landscapes and a one-of-a-kind capital city.
If you plan to travel to Africa, you may wonder what food you can expect to eat.
This post focuses solely on breakfast foods in Africa, the day’s most important meal! Is breakfast here sweet, savoury, light or heavy?
Read on to find out!
Africa is a huge continent made up of 54 different countries in total.
Our Africa Food Map covers the most popular African food eaten in each country.
What is the most popular food in Africa?
From the savoury stews of East Africa to the delectable pastries of North Africa, the continent’s culinary landscape is as diverse as it is delicious, offering many gastronomic delights.
If you’re planning to visit this country, these Eritrea Travel tips are essential. Eritrea is one of the least visited countries in Africa and is known as one of Africa’s most closed-off states.
A nation that many people have never even heard of, Eritrea was our final country to visit from all 54 nations in Africa.
What are the hardest countries to visit in the world?
Here is our list of the 10 most difficult countries to travel to.
This is due to either remote location, accessibility, safety or security, or their difficult visa process.
