Belgrade, Serbia’s capital, is a city that surprises and captivates those who take the time to explore it.
Often overlooked in favour of more famous European destinations, Belgrade is different, but it has energy that deserves attention.
Serbia is cool. The people are welcoming, the food is plentiful and they know how to show visitors a good time. Drink beer, coffee or rakija (plum brandy) – they’re all good. Make sure you enjoy the fantastic cuisine! Eat fresh pastries filled with spinach and cheese in a simple bakery or dine on local grilled meats at a restaurant – either way, you’re bound to have a good time in this country.
Belgrade, Serbia’s capital, is a city that surprises and captivates those who take the time to explore it.
Often overlooked in favour of more famous European destinations, Belgrade is different, but it has energy that deserves attention.
For me, there is no other part of Europe that is as exciting to explore as the Balkans.
Travel to the Balkans is authentic, filled with breathtaking landscapes, quirky capitals, vibrant cultures and delicious food.
Our food map of Europe is reflective of the dishes we’ve tried while exploring the old continent and its glorious food.
Food is one of the main reasons to travel to Europe. Delicious and unknown delicacies can be found in every country.
How do they get so much flavour into their meat dishes? What’s the secret recipe for the best pastries ever?
We figured the best person to provide us with knowledge and answers regarding Serbian cuisine was a local food lover.